DINO LIMITI -
Wine: Igt Lazio white wine
Grapes: Trebbiano Toscano, Malvasia of Candia and Malvasia of Lazio.
Soil Type: Volcanic, permeable, dry.
Instalation Method: Protected and supported by strings.
Vintage: Last week of September..
Vinification: Fermented at controlled temperature.
Alcoholic fermentation: In steel inox duration of 20 days .
Percentage of Alcohol: 12,00% vol.